Indulge in a fine culinary experience at The Buccaneer. A culinary gem tucked away on stunning Corn Island. Prepare to delight your palate and embark on a delicious adventure as you enjoy the finest flavours, fresh ingredients and captivating ambience.
A Culinary Oasis in Paradise
Nestled on the pictures of Corn Island and inside Paraiso Beach Hotel, The Buccaneer is a haven for food enthusiasts seeking a great dining experience. Our restaurant combines the beauty of the island with the art of international cuisine, creating a harmonious blend of flavors. Our Thai Curries are an example of this.
Exquisite Island-inspired Menu
At The Buccaneer, we take pride in crafting a menu that celebrates the rich and diverse culinary heritage of the Caribbean and Nicaragua. Our kitchen team infuses locally sourced ingredients with international techniques, resulting in dishes that are both authentic and innovative. From succulent seafood delights to flavorful vegetarian options, our menu caters to all preferences, ensuring every guest finds something to relish.
Savor the ocean´s bounty with our signature dishes like Island Ceviche, Grilled fish in banana leaf, Thai Lobster Curry and Caribbean Lobster Tail in Garlic Butter. Vegetarians will like our Roasted Plantain Tacos, Vegetable Pasta and Curries. And of course, no meal is complete without trying our Island inspired desserts, for a sweet and satisfying finish.
Our open-air seating allows you to connect with nature while relishing the flavors of our culinary creations.
Our friendly and attentive staff are dedicated to ensuring your dining experience exceeds your expectations. Whether you´re celebrating a special occasion, a romantic evening, or simply looking to savor a remarkable meal, our team is committed to making it memorable.
We all look forward to welcoming you soon to The Buccaneer!
